Monday, October 8, 2007

Honey Teriyaki Pork Tenderloin

Nick's dad used to grill this pork tenderloin at least once a month. It was melt-in-your-mouth good.
  • 2 Tbsp. garlic
  • ½ cup soy sauce
  • ½ cup teriyaki sauce
  • ½ cup honey
Directions
Combine above ingredients.
Marinate with pork tenderloin for 2-4 hours, shaking and turning the container.
Grill until internal temperature of 160°F.
Let rest about 5-10 minutes and slice.

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