Monday, October 8, 2007

Banana Bread

This recipe came from Nick's grandmother. I've used it to make it in bread loaves, as well as muffins (mini and regular size).
  • 3 bananas, mashed
  • ¾ cup sugar
  • ½ cup soft shortening
  • 2 eggs
  • 2 cups flour
  • ½ tsp. baking soda
  • 1 ¼ tsp. baking powder
  • ½ tsp. salt
Directions
Mix first four ingredients in mixing bowl.
Sift last four ingredients and add to banana mixture
Mix well
Bake at 350 degrees in greased loaf pan until done – approximately 60 minutes

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